Halloween Cupcakes - Ghosts Made Without Fondant

Halloween cupcakes in previous years have included witch Halloween cupcakes and scary Halloween cupcakes with googly eyes.  I've even made Halloween cupcakes with garlic to scare off vampires!  This year, I opted to make ghost Halloween cupcakes!

I've seen many ghost cupcakes made with fondant (and they are totally impressive), but I wanted to make ghost cupcakes with something that I love to eat - crepes!  Take any cupcakes (I used my apple cobbler cupcakes with pumpkin pie frosting), drape them in mini crepes, use chocolate chips for eyes, and you've got ghost Halloween cupcakes ideal for a Halloween breakfast or a late night snack.

Pumpkin Pie Crepes

These pumpkin pie crepes were a huge hit with my friends - perhaps because they were so excited to get something other than cupcakes out of my kitchen.  Interestingly, there was a gender divide in how people wanted the pumpkin pie crepes prepared.  The ladies wanted hot crepes with hot pumpkin pie filling while the gentlemen wanted hot crepes and cold pumpkin pie filling.  Then, there was my husband who is tired of pumpkin pie filling and simply wanted the hot crepes with Nutella (I can't blame him).