Pink frosting makes me think of a giant (
Jack and the Bean Stalk
sized) princess popping bubble gum, smashing it in her face, collecting it in a bowl, and storing it for later. My pink frosting, however, is not bubble gum-flavored and it does does not have a giant's cooties on it. Better yet, I didn't use any artificial food coloring to make pink frosting. I didn't use any berries, either!
So, how did I do it?